Dinner Buffet Packages

Packages

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Our chefs can create a special soup. Please inquire for available seasonal soups, or feel free to make a suggestion of your favorite.

Buffet Package 1

Adults: $ 21.95      Children Ages 3-14: $ 1.50 per year old

Choose Two Entrees (1 chicken and 1 pasta)

Buffet Package 2

Adults: $ 23.95 Children Ages 3-14: $ 1.65 per year old

Choose Three Entrees (1 chicken, 1 pasta and 1 beef or seafood)

Buffet Package 3

Adults: $ 25.95  Children Ages 3-14: $ 1.85 per year old

Choose Four Entrees (1 chicken, 1 pasta, 1 beef and 1 seafood)

Beef Entrees

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Slow Cooked Pot Roast with Root Vegetables

Beef Tips Burgundy with Mushrooms

Guinness Pot Roast

Beef Stroganoff

Sheppard’s Pie

Old Fashioned Meatloaf

Stuffed Peppers

Sliced Strip Loin (+3.00)

Prime Rib of Beef* (+4.50)

Chateau Briand* (+6.50)

Garlic Spiked Rack of Lamb* (+5.50)

*Requires Chef Fee $75

Pasta Entrees

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Penne

Ziti

Farfalle

Cavatappi (corkscrew)

Rigatoni

Cavatelli

Risotto

Tortellini (+1.50)

Meat and Cheese Lasagna (+2.00)

Roasted Vegetable Lasagna (+2.00)

Cheese Ravioli (+1.50)

Butternut Squash Ravioli (+1.50)

Lobster Mac and Cheese (+3.00)

Add Shrimp or Chicken (+3.00)

Eggplant Rolentini (+2.00)

Choose from the following sauces:

Vodka

Alfredo

Blush with Oven Roasted Tomato

Tomato

Meat

Bolognaise

Carbonara

Red or White Primavera (+1.00)

Puntanesca

Mac and Cheese

Pesto Cream

Roasted Red Pepper Cream

Pork

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Sausage and Peppers

Apple Stuffed Pork Loin

Jamaican Jerk Tenderloin (+1.50)

Pork Tenderloin Tornadoes (+1.50)

Chicken Entrees

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Grilled Bruschetta Chicken with Risotto

Francaise

Milanaise

Marsala

Parmesan

Cordon Bleu

Saltimbocca

Italian Roasted

Calabrese

Barbeque

Cacciatore

Jamaican Jerk

French Onion

Seafood Entrees

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Orange Roughy with White Wine Lemon Caper Sauce

Baked Haddock with Tomato Herb Parmesan

Baked Flounder Florentine

Poached Bay Scallops with Basil Cream Sauce

Horseradish Panko Encrusted Salmon (+2.50)

Moroccan Spiced Salmon with Non-Fat Cucumber Sauce (+2.50)

Seafood Fra Diablo (+3.50) (Crab Claw, Shrimp, Clams or Mussels, Bay Scallops)

Shrimp a la Vodka (+3.50)

Seafood Risotto (+3.50) (Crab Claw, Shrimp, Clams or Mussels, Bay Scallops)

Shrimp and Scallop Red Curry with Coconut Milk (+3.50)

Sesame Crusted Tuna w/ Ginger Soy Reduction (Medium Rare) (+3.50)

Lobster-Crab Cakes (+4..50)

Lump Crab-Stuffed Orange Roughy (+5.00)

Broiled Sea Scallops with Garlic, Lemon, Wine Sauce (+6.00)

Soups

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Our chefs can create a special soup. Please inquire for available seasonal soups, or feel free to make a suggestion of your favorite.

Butternut Squash Bisque (+2.50)

Lobster Bisque (+3.50)

Guinness Chili (+3.25)

Tomato Artichoke Bisque (+2.50)

Wild Mushroom Bisque (+2.50)

Crab and Corn Chowder (+3.50)

Potatoes

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Oven Roasted

Boiled with Parsley

Mashed

Garlic Smashed

Calabrese

Sour Cream and Chive Smashed

Scalloped Au Gratin (+1.00)

Pierogi Lasagna (+1.00)

Package Additions

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Impress your guests with a few of these additions to your package (additional fee applies)

Gourmet Cold Salads

Fresh Mozzarella, Tomato and Basil

Signature Orange Cognac, Garden, Caesar or Spinach

Southwest Chicken

Chicken Curry

Chicken & Grape

Classic Pasta, Potato, Cole Slaw or Macaroni

Bulgur Wheat or Whole Wheat

Thai-Mandarin Noodle

Desserts

Hillside Farms Ice Cream

Bananas Foster

Cherries Jubilee

Pecan and Peaches

Custom Special Occasion Cakes (+Custom Pricing)

Displays

Seasonal Fresh Fruit

Gourmet Cheese

Shrimp and Crab Cocktail

Smoked Salmon

Fresh Cut Vegetables