STARTERS
Fresh house made soups cup/bowl $4/$6
SOUP SAMPLER
our two house soups plus French onion soup
$8
FRENCH ONION – $8
CRAB CAKE
jumbo lump cake, Chesapeake aioli
$18
SHRIMP COCKTAIL
poached shrimp, cocktail sauce, lemon and olives
$14
BROKEN MEATBALLS
house blend of veal, beef and pancetta simmered in tomato sauce, grana padano grated cheese
$10
CALAMARI
lightly breaded, flash fried, lemon aioli
$15
BONELESS CHICKEN BITES
in house mild sauce
$11
add bleu cheese and celery
$1.50
SALADS
Dressings: Dark Balsamic Vinaigrette, White Balsamic Vinaigrette, Green Goddess, Ranch, Parmesan Peppercorn, Bleu Cheese, Add Bleu Cheese Crumbles $1.50
SOUP & SALAD BAR
create your own delicious combinations
$12.95
GARDEN
mixed field greens, tomato, red onion, cucumbers and croutons
$6 sm/$8 lg
CAESAR
torn romaine hearts, red onion, grated parmesan cheese, croutons
$8 sm/$10 lg
ORANGE COGNAC
mixed field greens, crumbled gorgonzola, candied walnuts, and dried cranberries with our signature orange cognac dressing
$9 sm/$12 lg
ADD SOUP & SALAD BAR
to any sandwich, wrap, burger, flatbread, sub or entree
$7
BURRATA
fresh burrata, arugula, toasted almonds, oranges, red onion, crispy prosciutto, apple, white balsamic vinaigrette
$16
SALAD ADD ONS
Grilled shrimp $11
4 or 8 oz. Grilled salmon $9 / $17
Grilled chicken $9
Jumbo lump crab cake $18
Scoop of Tuna salad $6
BURGERS
YESTERDAY’S BAR BURGER*
brioche bun, Cooper cheese, lettuce, tomato and onion
$14
BACON/BOURSIN CHEESE BURGER*
bacon, boursin cheese, brioche bun
$15
ENTREES
GRILLED FLANK STEAK*
roasted plum tomatoes, onions, mashed potatoes, vegetable
$25
SEARED SALMON*
sauteed spinach, blistered cherry tomatoes, herb & garlic olive oil, rice, vegetable
$22
FISH AND CHIPS
beer battered haddock, house remoulade, fresh cut fries
$15
TACO FLATBREAD
seasoned ground beef, lettuce, salsa, sour cream, Mexican cheese blend
$15
*Eating raw or undercooked meats, eggs and seafood increases the risk of food-borne illness
*20% gratuity is added to parties of 6 or more